PreventDisease
June 14, 2013
by NATASHA LONGO
Nestle and Mead Johnson Nutrition recently dismissed calls to remove genetically-modified organisms (GMO) from their infant formula products in the US and now evidence is coming forth on long-term risks related to infant formulations. Epidemiological research has indicated a relationship between infant formula feeding and increased risk of chronic diseases later in life including obesity, type-2 diabetes, and cardiovascular disease. Researchers stated that the comprehensive metabolic implications of formula vs breast-feeding play a role in long-term health risks.
Nestle and Mead Johnson Nutrition recently dismissed calls to remove genetically-modified organisms (GMO) from their infant formula products in the US -- citing the approved use of GMOs by several national and global regulatory bodies.
According to anti-GMO campaign group, GMO Inside, these companies "likely" use GMO ingredients such as soy, corn and sugar in their popular infant formula products.














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