Mike Barrett
NaturalSociety
March 11, 2012

201203130952.jpg

Medical doctors are nearly revered by many individuals for their medical knowledge accumulated after years of schooling. These doctors have gone through years of training in what is regarded as the western based medicine philosophy, where drugs and surgery are more or less their specialties. In addition to knowing virtually nothing about nutrition, natural solutions, and how to address the root causes of health conditions, many doctors, as well as scientist, have also been shown to be falsifying data in order to have research published. What’s more, many colleagues of the scandalous individuals are urged to keep quiet about what they know.

Scandalous: Scientists and Doctors Falsifying Data for Research to be Published

A survey of nearly 2,800 scientists and doctors in the UK has found that 13 percent of them admitted to witnessing the falsification and fabrication of data created by their colleagues. Additionally, 6 percent of the nearly 2,800 individuals surveyed were aware of research misconduct at their own workplace which had never been properly investigated to looked into. Needless to say, there could very well be more scientists or doctors not speaking up, further increasing the scandal rate.

  • Currently 4.6/5
  • 1
  • 2
  • 3
  • 4
  • 5
Rating: 4.6/5 (5 votes cast)
CCHR
Star-Telegram
By Darren Barbee
March 5, 2012


201203071232.jpg

Top prescribers wrote $47 million in Medicaid prescriptions for antipsychotic and anti-anxiety drugs in the two years, the analysis showed. The top five doctors wrote $18 million worth. Most of the drugs went to children and adolescents

A Texas health agency has begun investigating more than three dozen healthcare providers who prescribed large quantities of powerful psychiatric drugs -- some to children -- after a U.S. senator raised questions about the medications.

The Texas Health and Human Services Commission has referred three providers to the attorney general for criminal prosecution, state Health Commissioner Thomas Suehs wrote to Sen. Charles Grassley last month. Some have been excluded from the Texas Medicaid program, including one convicted in a criminal case and another accused of inappropriate billing and coding of hours related to patient services.

The state has referred another provider to the state's private Medicaid claims processor for "further recoupment." Two providers were referred to licensing boards for action. All of the providers were sent what the agency calls educational letters. The state didn't identify them.

  • Currently 5/5
  • 1
  • 2
  • 3
  • 4
  • 5
Rating: 5/5 (7 votes cast)
The one click group
By Meryl Nass, MD
March 5, 2012

Uneducated paean to vaccines


One particularly obnoxious quality of mine is that I do not suffer fools gladly. I get mad; I get contemptuous; and I want to get even. So when I read this uneducated paean to VACCINES I was forced to respond. When the newspaper would not publish my response and instead sent a little box that said "Oops" I got madder. Here is the result:

A vaccine is something designed to stimulate the immune system. (Actually some drugs do that too.) Most vaccines get injected, but some get swallowed. Most drugs get swallowed, but some get injected. When medical practitioners have to know that every drug does not have a positive benefit/risk ratio for every patient, how can some medical practitioners believe that every vaccine's benefits overwhelmingly outweigh its risks?

The authors of this article lump all vaccines together. For example:

1. "Vaccines have been saving our children, our pets and us from the ravages of countless bacteria and viruses.

2. The science of vaccines has come a long way, over the 200 years since Edward Jenner coined the term vaccination...

3. Vaccines are the seat belts against many infections..."

  • Currently 4.1/5
  • 1
  • 2
  • 3
  • 4
  • 5
Rating: 4.1/5 (8 votes cast)

International Medical Council on Vaccination

February 29, 2012


201203021630.jpg

(Links are embedded in CAPS in text.)

Obstetricians and primary care physicians throughout the world will no-doubt be lauding the result of a recent publication, “Neonatal outcomes after influenza immunization during pregnancy: a randomized controlled trial,” which can be downloaded free at the time of this publication HERE, and the abstract can be viewed HERE. This study will be cited by doctors, advisory panels, and pharmaceutical drug reps. as they work to increase vaccination rates and sales using pregnant mothers as receptacles.

Expectant mothers will be told that getting a flu shot while they are pregnant is not only safe, but will protect from one of the possible consequences of influenza while pregnant – low birth weight.

How many doctors will ever read the abstract, let alone the full text? In the hectic environment of medical practice, they will take someone else’s word for it, and reassure unsuspecting mothers that the vaccine is the way to go.

  • Currently 5/5
  • 1
  • 2
  • 3
  • 4
  • 5
Rating: 5/5 (3 votes cast)
PreventDisease.com
March 1, 2012

We physicians with all our training, knowledge and authority often acquire a rather large ego that tends to make it difficult to admit we are wrong. So, here it is. I freely admit to being wrong.. As a heart surgeon with 25 years experience, having performed over 5,000 open-heart surgeries,today is my day to right the wrong with medical and scientific fact.

201203021030.jpg

I trained for many years with other prominent physicians labelled “opinion makers.” Bombarded with scientific literature, continually attending education seminars, we opinion makers insisted heart disease resulted from the simple fact of elevated blood cholesterol.

The only accepted therapy was prescribing medications to lower cholesterol and a diet that severely restricted fat intake. The latter of course we insisted would lower cholesterol and heart disease. Deviations from these recommendations were considered heresy and could quite possibly result in malpractice.

  • Currently 4.5/5
  • 1
  • 2
  • 3
  • 4
  • 5
Rating: 4.5/5 (390 votes cast)
MotherJones
By Tom Philpott
March 1, 2012


201203011635.jpg

Vintage diet sodas from the '60s and '70s. Roadsidepictures/Flickr

What is this thing called diet soda? Here are the ingredients of one of the best-selling brands, Diet Pepsi:

CARBONATED WATER, CARAMEL COLOR, ASPARTAME, PHOSPHORIC ACID, POTASSIUM BENZOATE (PRESERVES FRESHNESS), CAFFEINE, CITRIC ACID, NATURAL FLAVOR

My favorite line on that list is the "preserves freshness" that follows potassium benzoate. The freshness of what, precisely? The caramel color? Not likely—caramel color for most colas comes from a chemical reaction between sugar, ammonia, and sulfites at high temparatures. Or maybe it's the phosphoric acid? Or the least plentiful ingredient of all, the unspecified "natural flavor"? In plain English, diet soda is artificially blackened water tarted up with synthetic chemicals. That anyone ponies up cash for such a thing surely counts as one of the food industry's greatest marketing triumphs.

  • Currently 2.5/5
  • 1
  • 2
  • 3
  • 4
  • 5
Rating: 2.5/5 (24 votes cast)

Food Freedom

February 28, 2012

201202291021.jpg

By Matthus Jellison

Let Us, fellow Americans, citizens of this country and beautiful inhabitants of this wonderful planet, take action on the first day of Spring 2012 to end the spraying of what is known as Chemtrails.

These poisonous concoctions being sprayed everyday have been harming Life on every level on Earth for many years, although there has seemed to be a dramatic increase recently. These emissions are full of heavy metals, among other extremely toxic ingredients which damage our cells, suppress our immune system, and dampen our energetic fields. The MAJORITY of us realize this is polluting the very air we breathe, saturating our water supply, seeping into the soil we grow our food in, and degrading the abundance and quality of life for every living system.

  • Currently 4/5
  • 1
  • 2
  • 3
  • 4
  • 5
Rating: 4/5 (2 votes cast)

Greenmedinfo.com
February 27th 2012
by Sayer Ji

201202281603.jpg

New research published in the journal PLoS indicates that the use of the cholesterol-lowing class of drugs known as statins is associated with an increased prevalence of microalbuminuria, a well-known marker of vascular dysfunction, affecting both cardiovascular and kidney disease risk.

Microalbuminuria is known to double the risk for a cardiovascular event in patients with type 2 diabetes mellitus and is a marker for endothelial function; endothelial dysfunction may, in fact, be far more significant than elevated blood lipids in determining cardiovascular disease risk. This new finding therefore calls into question the justification for using statin drugs for primary prevention of cardiovascular disease, which is presently the standard of care in the drug-base conventional medical model.

  • Currently 5/5
  • 1
  • 2
  • 3
  • 4
  • 5
Rating: 5/5 (2 votes cast)

Gaia Health

February 18, 2012


201202211201.jpg

Our food is being taken over. Genes and living things are being patented—the greatest theft of the commons in history. Industrialized food is unsustainable. Organic food cannot be industrialized. Don’t try to fool yourself. If you buy food labeled as organic, but have no idea where it comes from, then you’re eating ersatz organic.

Agribusiness doesn’t care about your health. They don’t care about providing choices or quality. They care only about profits. To this end, they’re buying and outright stealing every aspect of our food supply, from the land to the seeds to the genes themselves. As this documentary shows, in the end, we’ll have no choice but to eat whatever foodstuff some marketer decides is profitable this week. We have a choice: Go along and pretend that we’re coexisting with Monsanto and GMOs, like Whole Foods Market claims we must do and tries to cram down our throats—or we can resist now.

Watch this film on The Future of Food. You need to know, and you need to act on it. The future of food is up to you.

  • Currently 5/5
  • 1
  • 2
  • 3
  • 4
  • 5
Rating: 5/5 (3 votes cast)

Sitting in Starbucks, eating GMOs

| | Comments (0)
Food Freedom
February 21, 2012 by Rady
By Robert McCollough

201202210942.jpg

Across the country rage is growing about GMOs and their being unleashed one after another on the country. While Europe, despite immense pressure from the Clinton administration, banned them altogether, the FDA hid 40,000 documents indicating their extreme toxicity, to get them introduced in the US.

Ten years after Monsanto’s Bt corn was first planted in 1996, diabetes had increased 90% with the highest incidence among Hispanics for whom corn is a sacred and central part if their diet.

Those GMOs are being kept unlabeled. A Monsanto official once said to label them would be like putting a skull and cross bones on them.

The vast majority of the country believe people have a right to know what is in their food and that GMOs must be labeled.

  • Currently 4/5
  • 1
  • 2
  • 3
  • 4
  • 5
Rating: 4/5 (4 votes cast)

Health Supreme News

Loading...
Powered by Movable Type 5.13-en

Receive updates

Subscribe to get updates of this site by email:

Enter your Email


Preview | Powered by FeedBlitz

Recent Comments

Other sites of ours