By Ronnie Cummins
April 11, 2012
Finally, public opinion around the biotech industry's contamination of our food supply and destruction of our environment has reached the tipping point. We're fighting back.
"If you put a label on genetically engineered food you might as well put a skull and crossbones on it." -- Norman Braksick, president of Asgrow Seed Co., a subsidiary of Monsanto, quoted in the Kansas City Star, March 7, 1994
"Monsanto should not have to vouchsafe the safety of biotech food. Our interest is in selling as much of it as possible. Assuring its safety is the FDA's job." -- Phil Angell, Monsanto's director of corporate communications, quoted in the New York Times, October 25, 1998
For nearly two decades, Monsanto and corporate agribusiness have exercised near-dictatorial control over American agriculture, aided and abetted by indentured politicians and regulatory agencies, supermarket chains, giant food processors, and the so-called “natural” products industry.
Finally, public opinion around the biotech industry’s contamination of our food supply and destruction of our environment has reached the tipping point. We’re fighting back.